Looking for something healthy to drink or just missing the taste of summer from the glass? Make a tasty mint tea that is good for any time!

As I lately have some time, I was looking on the web a few days ago. In need of fresh, fascinating tips, inspiring meals that I’ve never tasted before, to astonish my family with. Hunting for quite some time unfortunately couldn’t come across any interesting stuff. Right before I thought to give up on it, I found this scrumptious and simple dessert by chance. The dessert looked so tempting

on its image, it called for fast actions.

It had been not so difficult to imagine how it’s created, how it tastes and how much my husband is going to enjoy it. Actually, it is quite simple to impress the man when it comes to treats. Yes, I’m a lucky one. Or possibly he is.Anyway, I went to the blog: Suncakemom and simply followed the precise instuctions that had been coupled with wonderful pics of the method. It really makes life less difficult. I could imagine that it’s a bit of a effort to take pics in the midst of baking in the kitchen as you may usually have sticky hands therefore i really appreciate the hard work she devote to build this post .

Having said that I am inspired to present my own dishes in a similar way. Thanks for the concept.

I had been tweaking the initial formula to make it for the taste of my loved ones. I have to say it had been a great success. They prized the flavor, the consistency and enjoyed getting a sweet such as this during a hectic workweek. They basically requested lots more, many more. Hence next time I’m not going to commit the same miscalculation. I am going to twin the volume .

This was inspired by Mint tea recipe from SunCakeMom

Wash the mint then pick a stem with enough leaves for the batch we are preparing. 15 leaves is more than enough for 2 cups of water.

Place the mint leaves into a jug or just put them straight into the cups.

Pour hot water on them and let it sit for about 2-3 minutes. We can leave them there longer for a mintier flavor.

Add optional sweetener and lemon or lemon juice. We can also ice it and enjoy our very best iced mint tea.